Cooking From Scratch: Homemade Old Time Scrapple

Scrapple, or panhas, Is an Amish, or Pennsylvania Dutch pork product made with spices and corn meal, fried crispy and served with applesauce, apple butter or maple syrup. I made mine from scratch and fried it in my cast iron.
Please watch and share. Thanks.

 

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This entry was posted in cast iron, cooking techniques, heirloom recipes, Recipes, Scratch Cooking, Uncategorized. Bookmark the permalink.

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