Category Archives: Member Contributions

Kids in the Kitchen – Guest Post by Julie Angelo

From a very early age, I spent a lot of time in the kitchen with my grandmother. I used to dream of having a family and cooking with my kids the same way my grandmother did with me. I’ve been blessed with … Continue reading

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Safely Pressure Canning Black Beans– Guest Post by Melissa McDonald

This tutorial is a pictorial illustration of proper safe canning technique as outlined by NCHFP.  The recipe and instructions followed can be found here… http://nchfp.uga.edu/how/can_04/beans_peas_shelled.html Black beans are a pantry staple for me.  But buying cans of black beans, while … Continue reading

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How to Save Pepper Seeds

Originally posted on The Snarky Gardener:
Think saving pepper seed is difficult? Think again. Green jalapeno – not ready for saving seed from Fully ripe Jalapeno Pepper Saving pepper seed is really easy. The most important step is the first…

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